Prime Rib Gravy
Crock Pot Pot Roast
Turkey and Stuffing
Peanut Butter Cookies
Oatmeal Pecan Cookies
Chocolate Chip Cookies
More Cooking Ideas
As seen on TV
Best Prime Rib
Meatloaf Mix Ingredients
My Family's Seasonings
All Natural -- Fresh Ingredients -- No Preservatives -- Gluten Free
Choosing The Right Wine
Selecting the right wine with your meals can be confusing if you do not know much about wines. Here's a little guide to make the selection process a little easier:
Varieties of Wine
: I know of over twenty varieties of wine but I'm sure there are more. Here are the most popular five vines. (I'll add more as time permits):
: Called the American grape wine because it's possibilities were first realized in Sonoma. Zinfandel ages into strong "big" wines.
: The defining grape of Bordeaux, "Cab" has now been planted all over the globe and results in a medium-to-full-bodied wine with flavors of blackberry and green peppercorn.
: Less astringent than Cabernet, Merlot has a softer mouth-feel that makes it nearly universally popular.
: Made from red grapes, Rose is best when made in the dry European style, when it retains the character of red wine.
: Still the most popular white grape, Chardonnay can taste like vanilla and butterscotch or green apples and tropical fruit, depending on where it's grown and how it's aged.
Wines With Meats
Wines With Seafood
For I know the plans I have for you,” declares the Lord, “plans to prosper you and not to harm you, plans to give you hope and a future"
Have a Very Blessed Day!
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